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Severe food insecurity rates across 9 southern African countries are 140% higher now than in 2018, primarily because people are being hit by weather extremes driven by climate change, according to Oxfam, CARE, Plan International and World Vision.
Across the Southern Africa region there are now 14.4 million people facing acute levels of hunger, compared to 6 million at the same time in 2018.
Southern African countries have appealed for $1.1 billion to help them cope with the food crisis but they have received only half of what is needed. The agencies said that donors must urgently fund the UN humanitarian appeals to help save lives.
“Our region is losing its part of the UN’s fight for ‘zero hunger by 2030’ – as described in its Sustainable Development Goals – because subtropical regions of Southern Africa are warming twice as fast as the rest of the world and being battered by repeated weather shocks,” said Nellie Nyang’wa, Oxfam’s Regional Director for Southern Africa.
Zimbabwe is the hardest hit country by proportion, with 5.8 million people facing severe levels of food insecurity across urban and rural areas. Zambia has 2.3 million people affected; Mozambique 2 million, and Malawi 1.9 million.
In the past two years, the region has experienced three major cyclones, floods, a drought characterised by the lowest rainfall since 1981 in the months between October and December, as well as record warm temperatures in the first half of 2019.
These unusual and disruptive weather patterns have resulted in large scale crop losses which affected the availability of maize, a staple food, and driven prices up across the region in 2019.
“The cyclones, flash-floods and droughts that in the past used to be extreme are now being suffered as ‘normal’ by our farmers. The climate crisis is not just hitting people in sudden spikes of humanitarian emergencies, but it is undermining their ability to build up their reserves and assets and resilience day-by-day-by-day,” Nyang’wa added.
“The climate crisis here is a permanent one, ripping away the coping mechanisms that people here have relied upon for generations to help see their communities and families through the lean times. This crisis is not an occasional headline – for the people of Southern Africa, it’s now a profound way of life.”
“This climate crisis is preying on people’s poverty and worsening levels of inequality. And we see its effects now in these rocketing malnutrition rates. And as always it is the women and children who are hit first,” Nyang’wa said.
“The scale of the drought devastation across Southern Africa is staggering. Over the past five years, continuous failed agricultural seasons meant that countries have not had adequate time to recover and their national reserves of grains have depleted. Zimbabwe alone has had a cereal deficit of 1 million tonnes in the past year,” she said.
More frequent droughts have had a devastating impact on small scale farmers, in particular women who do the majority of agriculture in the Southern Africa region. Dolly Nleya, a farmer in Bulilima, southern Zimbabwe told Oxfam: “Climate change is killing our crops as the ones we planted are now drying up. Drought is also eating up the grazing land that our livestock feed on.”
Stuart Katwikirize, Plan International Regional Head of Disaster Risk Management said girls in particular were suffering additional hardship.
“We are extremely concerned at the increasing number of adolescent girls who are being married off so that the families can earn the next meal,” he said.
“Women and girls are the worst affected during times of drought and women often suffer disproportionally from climate change shocks. Women bear the majority of responsibility for households including ensuring families have food and water as well as household chores and child rearing. They are also usually the last to eat and first to skip meals. We have spoken to mothers, like 18 year-old single mother Rachel in southern Zimbabwe, who say they often skip meals for one to two days in order to make sure their children eat” added Matthew Pickard, CARE International’s Deputy Regional Director for Southern Africa.
“As CARE, we are making sure we provide a gender sensitive approach in our drought response and resilience programming, to ensure the most vulnerable groups such as women and girls are prioritised and empowered, and that their specific needs are met. This includes working with women to set up village savings and loans associations, income diversification and other climate resilience building programmes.”
Ndjiole from Angola, at 16, should be at school. Instead, he was forced to leave home to look for pasture and water for his family’s cattle. “We are farmers and we could not harvest since the last cropping season. We only have our cattle left. If we lose them, we will die of hunger,” Ndjiole told World Vision.
“Alarmingly, we are seeing an increase in girls resorting to sex for payment just to put food on the table, earning as little as 40 cents each time. Increasing commodity prices and lack of available food mean some feel they have no other option. We are incredibly concerned about the long-term impact of this kind of abuse on young girls.” said Maxwell Sibhensana, World Vision’s Southern Africa Humanitarian and Emergency Affairs Director.
Ahead of the AU Heads of States Summit meeting the four aid agencies are calling upon the Southern African leaders to:
They are also urging donors to:
Oxfam estimates that in recent years, least developed countries – like Mozambique– have received on average as little as $3 per person per year in net assistance specifically targeting adaptation. This equates to less than a cent a day to protect themselves from climate extremes.
World Vision International
Oxfam in Zimbabwe has reached 50,000 people, helping with emergency, protection and Cash services including helping communities with solar-powered water systems. Oxfam has also worked on activities to help counter adverse weather patterns the provision of automated weather stations at community levels, reclamation of wet lands, raising awareness on disaster risk reduction and promotion of gender friendly early warning and early action.
Plan International is responding to the food insecurity crisis across 4 countries – Zimbabwe, Zambia, Malawi and Mozambique in areas of Education, Child Protection, GBV & Protection, Livelihoods, Food & Nutrition. Currently Plan International is aiming to secure 19 million euros to be able to effectively respond to those affected by the food insecurity with plans to scale up the response as the needs are forecast to increase. With an emergency of this magnitude, Plan International aims to reach up to 10% of the affected population, 1.3 million people across the 4 countries in this case, however the lack of funding is limiting its ability to reach this goal.
World Vision has reached 847,964 people in Angola, Zambia and Zimbabwe with food, cash, seeds for planting, animal fodder, water & sanitation and supplementary food for acutely malnourished children.
With erratic rainfall patterns in recent months, agricultural production is at risk for the rest of 2020 in several Southern African countries.
The estimate on climate finance for adaptation is based on Oxfam analysis of climate finance figures reported for 2015-2016 which identifies net assistance specifically for adaptation and can be found in “Who takes the heat? Untold stories of climate crisis in the Horn of Africa and Mozambique”
About Plan International Australia
Put simply, we’re the charity for girls’ equality. We tackle the root causes of poverty, support communities through crisis, campaign for gender equality, and help governments do what’s right for children and particularly for girls. We believe a better world is possible. An equal world; a world where all children can live happy and healthy lives, and where girls can take their rightful place as equals.